Archive for August, 2007

NYC Day 1– The River Room

Tonight David and I had dinner at the River Room in New York. Overall we had a pretty good time there. We had a spectacular view of the George Washington Bridge over the Hudson River. We went just at sunset, so it was gorgeous.
To our surprise we found that tonight was Salsa […]

Posted by admin on August 29th, 2007 under Succulent travels | Comment now »

Thanks for the love

I want to take a moment to say thank you to all of you who have left kind words on this site. My husband started this page for me, so that I could share my passion for food with others. I am a 4th grade teacher for a living, but right now I’m a […]

Posted by admin on August 28th, 2007 under Life is short. Eat up! | Comment now »

Easy Fried chicken

This is the now famous fried chicken recipe, from the now infamous going away party I threw last week. It is from the Barefoot Contessa’s (Ms. Ina Garten’s) kitchen. I tweaked it a little to my tastes. Hope you don’t mind, Ina! It’s so easy and delicious. And even though […]

Posted by admin on August 28th, 2007 under From my kitchen to yours...Beth's recipes | Comment now »

What did I get myself into?!!!!

I love to entertain at my house. There’s nothing I enjoy more than cooking for a group of my friends and loved ones. Well Friday night, I was hosting a going away party for our family friends who are being transferred to D.C. Unfortunately, this was kind of a last minute shindig, […]

Posted by admin on August 28th, 2007 under Life is short. Eat up! | Comment now »

Grandma’s Southern Peach Cobbler

My Grandmother passed away a couple of years ago. And right afterward, I found myself missing her so much that I was searching for something to feel close to her again. One thought kept popping into my mind, peach cobbler. Isn’t it funny how food has the power to do so much […]

Posted by admin on August 23rd, 2007 under From my kitchen to yours...Beth's recipes | 1 Comment »

The BEST Sour Cream Pound Cake EVER!

This recipe originally came from my Aunt Linda, but I have taken ownership of it, because I make it SO often. This cake is so good in it’s simplicity. Please, I ask that you at least try this cake by itself, before you go adding fruit and whipped cream or any other unneeded […]

Posted by admin on August 23rd, 2007 under From my kitchen to yours...Beth's recipes | Comment now »

Quick and Easy Beef Stroganoff

This is not an authentic Russian dish. This is an adaptation of my mom’s stroganoff. Think gourmet hamburger helper. This is a great meal to throw together when you’re in a hurry. It’s quick, simple and oh, so delicious. Pairs well with green beans.
Ingredients:
1 lb ground beef
16 oz egg noodles
1 […]

Posted by admin on August 22nd, 2007 under From my kitchen to yours...Beth's recipes | Comment now »

Garlic Mashed Potatoes……the most perfect side dish

I hope you all read what I’m sure is my now famous meatloaf recipe. On it I suggested pairing it with garlic mashed potatoes. I didn’t want to leave you hanging, so here’s my recipe. This is not for the faint of heart. Oh, not because it is difficult to prepare. […]

Posted by admin on August 22nd, 2007 under From my kitchen to yours...Beth's recipes | Comment now »

Mouthwatering Meatloaf……That’s Right! I said MEATLOAF!

I think all of America has grown up on some type of meatloaf. Unfortunately, too many mothers were guilty of creating something that resembled a brick more than anything edible! I’m here today to change your outlook on meatloaf. When prepared correctly, it is addictive. I recommend pairing this tasty entree […]

Posted by admin on August 22nd, 2007 under From my kitchen to yours...Beth's recipes | 7 Comments »

Measuring….Is it Science or a Feeling?

I love to watch 30-minute meals with Rachael Ray. I find it quite charming that she measures everything with her hands. I think it’s great, because cooking is about having fun. And what’s more fun than playing with your food?!
There seems to be an ongoing debate in the food world, ok it […]

Posted by admin on August 22nd, 2007 under Life is short. Eat up! | Comment now »

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