Archive for August, 2007

A Moroccan Getaway in the Deep South

Of my favorite things to do in life, shortly following eating, is traveling! And of course, my favorite vacation past time is finding new and wonderful places to eat.
Living in Florida, we are close to several states, Georgia being one of them. Atlanta is a favorite getaway for my husband and […]

Posted by admin on August 21st, 2007 under Succulent travels | 1 Comment »

Burned sauce……No problem!

I don’t know about you, but nothing is worst tasting to me than a burned sauce. That nasty, pungent smell saturates every ounce of a potentially magnificent sauce. One time in particular, I remember preparing spaghetti sauce for a church function when the unthinkable happened.
I like to let my sauce simmer […]

Posted by admin on August 21st, 2007 under Oops! Mishaps in the kitchen | Comment now »

Grandma’s Dumplings

Do you have a favorite food that is so tightly wrapped up in your memories, that just to think about it makes your mouth water and your heart ache? Well, I do. That would be my Grandma’s chicken and dumplin’s (In the south the ‘g’ is silent!)
Growing up, my grandma (actually […]

Posted by admin on August 19th, 2007 under The family table | 2 Comments »

Beth’s World Famous Chili…Ok maybe not world famous…YET!

Ingredients
1-2 lbs ground beef
1 medium onion (my favorite is Vidalia)
1 can black beans (drained and rinsed)
1 small can tomato paste
2 cans diced tomatoes
2 cans tomato sauce
2 cloves garlic (minced)
1 1/2 Tbs Ground Cumin
1 Tbs Chili powder
1 tsp yellow mustard
5-10 dashes of Tabasco sauce
Salt and pepper to taste
In a large pot, brown ground beef over medium-high […]

Posted by admin on August 15th, 2007 under From my kitchen to yours...Beth's recipes | 1 Comment »

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