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Archive for the 'From my kitchen to yours...Beth's recipes' Category
(Chronologically Listed)
The BEST Sour Cream Pound Cake EVER!
This recipe originally came from my Aunt Linda, but I have taken ownership of it, because I make it SO often. This cake is so good in it’s simplicity. Please, I ask that you at least try this cake by itself, before you go adding fruit and whipped cream or any other unneeded […]
Posted by admin on August 23rd, 2007 under From my kitchen to yours...Beth's recipes | Comment now »Quick and Easy Beef Stroganoff
This is not an authentic Russian dish. This is an adaptation of my mom’s stroganoff. Think gourmet hamburger helper. This is a great meal to throw together when you’re in a hurry. It’s quick, simple and oh, so delicious. Pairs well with green beans.
Ingredients:
1 lb ground beef
16 oz egg noodles
1 […]
Garlic Mashed Potatoes……the most perfect side dish
I hope you all read what I’m sure is my now famous meatloaf recipe. On it I suggested pairing it with garlic mashed potatoes. I didn’t want to leave you hanging, so here’s my recipe. This is not for the faint of heart. Oh, not because it is difficult to prepare. […]
Posted by admin on August 22nd, 2007 under From my kitchen to yours...Beth's recipes | 1 Comment »Mouthwatering Meatloaf……That’s Right! I said MEATLOAF!
I think all of America has grown up on some type of meatloaf. Unfortunately, too many mothers were guilty of creating something that resembled a brick more than anything edible! I’m here today to change your outlook on meatloaf. When prepared correctly, it is addictive. I recommend pairing this tasty entree […]
Posted by admin on August 22nd, 2007 under From my kitchen to yours...Beth's recipes | 7 Comments »Beth’s World Famous Chili…Ok maybe not world famous…YET!
Ingredients
1-2 lbs ground beef
1 medium onion (my favorite is Vidalia)
1 can black beans (drained and rinsed)
1 small can tomato paste
2 cans diced tomatoes
2 cans tomato sauce
2 cloves garlic (minced)
1 1/2 Tbs Ground Cumin
1 Tbs Chili powder
1 tsp yellow mustard
5-10 dashes of Tabasco sauce
Salt and pepper to taste
In a large pot, brown ground beef over medium-high […]
